Recipe For Acorn Squash Baked

Place squash halves cut sides-up into a large microwave-safe dish. Step 3 Place squash halves cut side down in the baking dish and bake.


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¾ cup firmly packed light brown sugar.

Recipe for acorn squash baked. Place squash cut side up on a large baking sheet and roast until fork tender 55 to 60. 2 cups all-purpose flour. Prick all over the insides of the squash halves with a fork brush with butter and sprinkle with brown sugar.

Put a little water in a baking pan. 1 cup cooked mashed acorn squash. Bring to a boil and remove from heat.

¼ cup butter softened. DIRECTIONS Preheat oven to 350. In a saucepan mix the remaining butter brown sugar frozen orange juice concentrate and brandy.

The squash is cut in half and scooped of its seeds. Deliciously sweet acorn squash is roasted with a good coating of brown sugar and salted butter. Cut the acorn squash and scoop out the seeds and strings.

½ teaspoon vanilla extract. Place the halves face down and bake for 12 hour. Ingredients 2 acorn squash halved and seeded salt and pepper to taste ¼ cup butter diced 6 tablespoons firmly packed brown sugar ½ teaspoon ground cinnamon.

In a small bowl combine brown sugar cinnamon and small pinch of salt.


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