Chuck Roast Instant Pot

Press the meatstew button. Place the water in the bottom of the Instant Pot the place the roast on top.

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Add potatoes onions and carrots to pot just arrange them around the roast.

Chuck roast instant pot. Close the Instant Pot and seal it. Ingredients 1 teaspoon salt 1 teaspoon dried marjoram 1 teaspoon dried rosemary 1 teaspoon garlic powder Optional 1 teaspoon onion powder ½ teaspoon ground black pepper ½ teaspoon paprika Optional 1 tablespoon vegetable oil 1 3 pound beef chuck roast. See notes if using baby carrots.

Switch instant pot to pressure cook on high and set to 60-80 minutes 60 for a 3 pound roast 80 for a 5 pound roast. Pour the soup mix over the top of the roast. Set the Instant Pot to Manual on High Pressure for 65 minutes.

Allow a natural release and. Combine 2 cups of water with the beefy onion soup mix. Sprinkle the rest of the packages on top of the roast.

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